Taste of St. Croix & the Island's Food Calendar, Month by Month

Mango Melee: the garden's biggest day of the year

Mango Melee is the second fixed point of the summer food calendar and the opposite of Taste in every way that matters: daytime, family, ten dollars at the gate, and held on the west side of the island at St. George Village Botanical Garden, 127 Estate St. George, on the road toward Frederiksted. The Garden calls it its largest annual fundraising effort and says the admissions revenue goes to general operating expenses through the year — the garden's upkeep, in other words. The 2026 edition, the 30th, was set for Sunday, July 12, from 11 am to 5 pm, with adult admission at $10, children 5 to 12 at $5 and under-fives free; parking was $5 a vehicle, with air-conditioned shuttle buses running from 10:30 am to 5:30 pm and handicap parking inside the main gate.

What happens, per the Garden's event page: more than 100 local craft and food vendors; fruit tastings and demonstrations; a Tropical Fruit Identification contest; and, at 4 pm on the Great Hall lawn, the mango-eating contest, with prizes for the adult and the children's winners. There are three bars sponsored by Cruzan Rum (at the Bodine Visitor Center, on the Great Hall lawn and behind the Great Hall), Children's Museum activity stations, a performer the Garden bills as Cowboy Steve and his donkey, live blacksmith demonstrations in a 200-year-old shop, and educational workshops through the day. GoToStCroix's listing adds the part that makes it a food event rather than a fair: the "Mango Dis, Mango Dat" competition, open to cooks from around the territory and judged in four categories — Sips (alcoholic and non-alcoholic drinks), Sweets (and desserts), Salsas (and sauces) and Stuff (anything that does not fit the other three).

That four-category contest is Mango Melee's cooking side, and it is what makes the day worth a cross-island drive: mango in a rum punch, in a tart, in a hot sauce over fish, and the wild-card table. We could not verify a published list of the mango varieties on the 2026 tasting table — the Garden's page does not name them — so we will not name them either; the Tropical Fruit Identification contest is the honest way to learn them.

The next one: GoToStCroix's calendar pencils in Sunday, July 11, 2027, 10 am to 6 pm, and describes the event as generally held on a mid-July weekend; the Garden had not published a 2027 page when we checked. Treat July 11 as expected, not confirmed, and check the Garden's site or its Eventbrite listing before you plan the day. What we can say is that the 2026 edition was a Sunday and the 30th, and the pre-event coverage in the St. Thomas Source ran on July 5; we found no report of a cancellation.

Doing Mango Melee from the East End

The Garden is a cross-island drive from the villa — reckon on 45 minutes to an hour, most of it on Centerline Road — so this is a whole-day west-end plan, not an errand. Leave the East End by ten so you arrive at opening; the shuttle from the $5 lot runs from 10:30, and the lines at the gate and the tasting tables build through the early afternoon. Bring cash for the vendors, a hat, water and a bag for anything you buy. Mid-July is the hottest, windiest stretch of the year and the Garden's lawns are in full sun; the workshops, the blacksmith shop and the visitor center are the shade.

The order that works: tastings and the Mango Dis, Mango Dat tables first, while the entries are intact and the crowd is thin. Then the Children's Museum stations, Cowboy Steve's donkey and the blacksmith demonstrations through the hot middle of the day, and a plate from the food vendors and a drink from one of the three Cruzan bars around two. Be on the Great Hall lawn by a quarter to four for the mango-eating contest, which is the one fixed time on the schedule. If your children want to enter the contest, ask at the gate; the Garden's page says only that there are prizes for the adult and the children's winners.

Then do not drive straight home. Frederiksted is a few minutes further west, and a July Sunday there ends properly on the waterfront: a swim off Rainbow Beach, a drink at the Rhythms beach bar, or a walk out on the pier while the light goes pink behind the boats. Our Frederiksted guide has the rest of that evening. Home along Centerline is an hour in the dark on a two-lane road; whoever skipped the rum bar drives, and everyone else sleeps.

One honest warning: July is inside hurricane season and the Saharan-dust months, and Mango Melee is an outdoor event on a fixed Sunday. If a tropical wave is on the map for that weekend, check the Garden's site the morning of before you commit two hours of driving. The Garden is a fine visit on any other day of the year, contest or no contest.

Agrifest: the farm-food weekend in February

Agrifest — formally the Virgin Islands Agricultural and Food Fair — is the territory's biggest agricultural fair, and for a food traveler it is the winter counterweight to Taste: farm kitchens instead of restaurant kitchens, plates and juices instead of tasting portions, families instead of a dressed-up crowd. It takes Presidents' Day weekend at the Rudolph Shulterbrandt Agricultural Complex at Estate Lower Love, mid-island; the coming edition is February 13 to 15, 2027. The 2026 fair, the 54th, ran February 14 to 16, 9 am to 6 pm daily, with adult admission at $8, and there is no reason to expect a very different shape next year — confirm the hours and the price on the fair's own site when the date nears.

We have a whole Agrifest guide, so this section stays short. The reason it belongs in a food calendar is that the food is the point of the fair as much as the livestock and the seedlings: plates of stewed and roasted everything, kallaloo and seasoned rice, fresh-squeezed cane and fruit juices, tarts and sweets from home bakers, and produce to carry back to the villa kitchen — February is the growers' high season. The fair's food director, Diane Brown, sat on the Taste of St. Croix judging panel in 2026, which is as good a sign as any that the two events draw on the same island bench of cooks.

From the East End, Estate Lower Love is about 30 to 40 minutes by car. Go in the morning for the cooler air and the shorter lines, carry cash for the stalls, and plan a lazy afternoon at the villa afterward; a fairground in the February sun and a pool deck above the sea are made for each other. If Agrifest is why you are coming, book the winter week early: Presidents' Day week is a school-break week in the States and the middle of the island's high season, for airline seats and villa nights alike.

The Christmas Festival food fair and Jump Up

St. Croix holds its carnival around Christmas rather than before Lent, and the Crucian Christmas Festival runs from the days after Christmas into the first days of January — December 26, 2026 to January 2, 2027 for the coming season, centered on Frederiksted. It is a festival season rather than a single event: pageants, the Calypso and Soca Monarch competitions, nightly Festival Village concerts, J'ouvert before dawn, and the Children's and Adults' Parades that close it. For a food traveler the piece that matters is the food fair, the island's grandmothers and grill masters in competitive formation, and the drinks of the season: sorrel, the spiced red hibiscus drink that floods the island in December, and guavaberry. Our Christmas Festival guide covers the whole season; go hungry, work the stalls, and accept both drinks.

The logistics are the festival's own: book the car and any restaurant tables well ahead, expect road closures around the parade routes, and plan beach mornings with festival evenings, because the East End's quiet is the counterweight to a midnight Village concert. Frederiksted is roughly an hour from the villa; leave time.

The festival spirit surfaces four times a year in Christiansted as Jump Up, the town's own street night: the downtown streets closed to cars, shops and galleries open late, food stalls and craft vendors along the historic blocks and the boardwalk, bands and DJs on the corners, mocko jumbie troupes over the crowd. It is free, and the editions have typically landed around February, May, July and November, with dates that float year to year — check the island's event calendars once your travel dates are set. It is about 15 minutes from the villa; park a couple of blocks out, bring cash and no agenda, and eat from the stalls instead of booking a table. The Jump Up guide has the rest.

Every Saturday: the La Reine Farmers Market and the small markets

If your dates miss every festival on this page, you still get the market, because it runs every Saturday of the year. The La Reine Farmers Market sets up mid-island in Estate La Reine, just south of La Reine Chicken Shack and the bus stop off Centerline Road. It is a Virgin Islands Department of Agriculture market: local vegetables and seasonal fruit, herbs, honey, eggs, plants and young trees, baked goods, bottled bush tea, dried sorrel and fresh fish, sold from stalls by the people who grew or caught them. Vendors are there as early as 5 am and the best produce is gone by late morning, so aim to arrive by 7 or 8. Bring cash and a bag; card readers are not something to count on.

The market is the best food morning on St. Croix and it costs nothing to walk. It is also the way into the island's farming story: the growers sell here directly, and February through April, their high season, is when the stalls are fullest. Pair it with the Chicken Shack a few steps north — coal-cooked chicken, johnny cakes, a whole roasted pig on Saturdays, open from about 11 am as of 2026 and cash-friendly — and you have the most local Saturday the island offers before most visitors are awake. The Crucian food guide covers what to order there.

Two smaller Saturday markets exist, and both shift with the season, so check current schedules before you drive: ARTfarm, a farm stand, and Southgate Corner, a small market on the East End. The St. Croix Foundation also lists a Sunday Market Square among its community-revitalization programs; we did not find a published 2026 schedule for it, so ask in town rather than plan around it. Frederiksted, for what it is worth, had no fixed farmers market we could verify for 2026. From the East End, La Reine is roughly 30 to 35 minutes by car; leave at 6:30 and you are back at the villa with the haul by nine, in time for the first swim.

Third Fridays in Frederiksted, third Thursdays in Christiansted

The two towns keep monthly evenings in the season, and both are free. Frederiksted's is the third Friday. The series with published dates as of 2026 is Rhythms at Sunset, run by Our Town Frederiksted, Inc. at Verne I. Richards Veterans Memorial Park, 12 Strand Street, on the waterfront: 6 to 9 pm, free entry, food, drinks and local vendors selling, local performers on the stage, and sunset over the water in front of you. The published schedule runs October 16, November 20 and December 18, 2026, then January 15, February 19, March 19, April 16 and May 21, 2027 — the high season, skipping the summer. The older Sunset Jazz series at the Buddhoe Park pavilion just north of the pier, sponsored by the Frederiksted Economic Development Association, was also a third-Friday, 6-to-9 event with local, Caribbean and visiting jazz musicians; GoToStCroix's blog still describes it; check the month's calendar and go to whichever is on.

Christiansted's is the third Thursday. Art Thursday runs on the third Thursday of each month from November to May, 5 to 8 pm, when the town's art galleries, jewelry studios and fine retail shops stay open late for a gallery walk with live music and complimentary wine and refreshments along the historic streets. It is not a food event on paper, but it is the best evening of the month to eat in Christiansted: walk the galleries first, then dinner at one of the town's tables while the streets are still lively. GoToStCroix's listing has the 2026-27 season dates as TBA, so confirm the first November date before you plan around it.

The two towns divide the week for a villa guest neatly. Christiansted is 15 to 20 minutes from the East End, so Art Thursday is an easy evening: in by five, home by ten. Frederiksted is roughly an hour, so Rhythms at Sunset works best as the end of a west-end day — the Cruzan tour, Rainbow Beach, then the park at six — with a driver or a designated one. Neither evening needs a ticket, a reservation or a plan; both need cash for the vendors and a light layer for the wind off the water after dark.

Rum, breadfruit vodka and beer: the drinks side of the calendar

The drinks run under the whole calendar rather than on it. Cruzan Rum sponsors the three bars at Mango Melee; the Taste of St. Croix judging has a Beverage category and the organizers describe rum distillers, winemakers and beer brewers among their guests; the sorrel and guavaberry of the Christmas Festival are the season's toasts. But the distilleries themselves do not run a festival; treat them as weekday visits between the events, and know that all of them close their tours on weekends.

Cruzan, at Estate Diamond on the west end, runs guided tours with tastings on weekdays at 12:00, 1:30 and 3:00, and current policy is reservations through the official site — book before you fly, not from the parking lot. It is a working plant: molasses tanks, column stills, the aging warehouses, then the tasting through the range, with the aged single-barrel bottling as the pride of the house. Our Cruzan guide has the history and the west-end day it belongs to. Mid-island, Sion Farm Distillery makes Mutiny Island Vodka from breadfruit in the shell of the old Island Dairies plant; it opened in 2019, took a gold at the San Francisco World Spirits Competition in 2022, and runs free tours Monday through Friday, 11 to 5, no reservation needed. It is minutes off Centerline Road and the easiest distillery stop on the island, as our breadfruit vodka guide explains. The Captain Morgan Visitor Center at the Diageo plant runs a weekday tasting operation, and Leatherback Brewing near the airport is the beer chaser.

The spirits crawl fits a food week in one weekday, Tuesday to Friday: Sion Farm and the Chicken Shack in the morning, Cruzan after lunch, Rainbow Beach at sunset, with the driver appointed at breakfast. Hours and booking details for all of them are in the rum and spirits directory. And the take-home math: the USVI's $1,600 duty-free exemption is built for bottles, so the Cruzan single barrel and the breadfruit vodka ride home cheaply.

Restaurant weeks and other dates: what we could and could not verify

A guide like this is only useful if it says what it does not know, so here is the ledger for 2026-27. Confirmed by an organizer or the territory's calendars: Rhythms at Sunset's eight dates from October 16, 2026 to May 21, 2027; the Crucian Christmas Festival, December 26, 2026 to January 2, 2027; Agrifest, February 13 to 15, 2027; and Taste of St. Croix's 2026 edition on June 11 at Divi Carina Bay. Penciled in by a listing but not yet confirmed by the organizer: Mango Melee on July 11, 2027. Not published: Art Thursday's 2026-27 season dates (third Thursdays from November, per GoToStCroix, but TBA), Jump Up's next dates, and Taste of St. Croix 2027.

Restaurant weeks: we searched for a St. Croix restaurant week with published 2026-27 dates and did not find one. If one is announced it will show up on GoToStCroix's events calendar and VisitUSVI's events page, and we will add it here. In practice, Taste of St. Croix does the job a restaurant week does — 40-plus kitchens in one room, one ticket — and Agrifest and the Christmas Festival food fair do it for home cooking; between events, the restaurant directory lists what is actually open. One date on the timeline below is not a food event but matters to a food traveler: the first Saturday Newark nonstop on October 31, 2026, which makes a long weekend around a single event workable from the New York area.

1. Oct 16, 2026Rhythms at Sunset opens its season on the Frederiksted waterfront, third Fridays to May
2. Oct 31, 2026United's Saturday Newark nonstop begins, the first New York-area nonstop to St. Croix in 30-plus years
3. November 2026Art Thursday season opens in Christiansted (third Thursday, exact dates TBA)
4. Dec 26, 2026 to Jan 2, 2027Crucian Christmas Festival, with the food fair and Festival Village, in Frederiksted
5. Feb 13 to 15, 2027Agrifest at Estate Lower Love, Presidents' Day weekend
6. Mid-April 2027Taste of St. Croix's traditional slot (2027 date to be announced after the 2026 move to June)
7. May 21, 2027Rhythms at Sunset season finale
8. Jul 11, 2027 (expected)Mango Melee at St. George Village Botanical Garden, per GoToStCroix's calendar
9. Every SaturdayLa Reine Farmers Market from about 5 am

A food-led week from the villa: a sample itinerary

Here is how the calendar turns into a week, built for the winter season, when the third-Friday and third-Thursday evenings are on and Agrifest or the Festival may overlap. Shift the days to fit the month; the pattern holds. The idea is simple: mornings on the villa's beach and reef, one west-end day, one mid-island morning, two evenings in the towns, and two dinners at home — one from the grill, one from a private chef — so that the food you carry back from the market and the fair actually gets cooked. The concierge handles the pieces that need booking: the provisioning before you land, the chef, the Cruzan tour, a driver for the nights with tastings.

A few notes on the table. The distillery tours only run on weekdays, so the west-end day is a Monday to Friday. Art Thursday and Rhythms at Sunset are third-week events; if your week does not include a third Thursday or Friday, swap in a Christiansted dinner and a fire-pit night. Saturday morning at La Reine is the one immovable piece — it is the same every week — and it is worth building the last day around: market by seven, home by nine with the fish and the fruit, and the kitchen full for the final night. If Taste of St. Croix's date lands in your week, it replaces whatever is on that evening; nothing else on the island competes with it.

With kids, with a group, and the mistakes to avoid

With children, the calendar sorts itself. Mango Melee is the best kids' food day on the island — a children's mango-eating contest, Children's Museum stations, a donkey, a blacksmith, and $5 admission for ages 5 to 12. Agrifest is the easiest kids' day of the winter: animals, rides, jumbies, juice and tarts. The Saturday market is a fine hour for a curious eight-year-old, and the early hours of a Jump Up are a family crowd. Taste of St. Croix is not for them, by the organizers' own guidance; if the adults want the night, book a sitter or have a chef cook the children's dinner at the villa while you go.

With a group — and The Cerulean sleeps twelve, so most weeks are groups — the questions are transport and appetite. Every event on this list except the market involves drinking, and the roads are dark at night; appoint the driver at breakfast on distillery days and Taste night, or ask the concierge about transport so nobody has to be the sober one. Split the group when tastes differ: the gallery walkers to Art Thursday, the beach people to the fire pit, everyone back for the chef's dinner. And buy tickets, tour slots and restaurant tables early in the winter season, when the island is full.

The mistakes we see. Booking April flights for Taste of St. Croix before the 2027 date is published. Arriving at La Reine at ten, when the fish and the best fruit are gone. Driving west on a Saturday for a distillery tour that only runs on weekdays. Assuming Frederiksted has a farmers market. Carrying only cards to a fair or a market where the stalls take cash. Planning Mango Melee without checking the weather that morning in July. And the quiet one: treating the events as the whole point. The island's everyday food — the market, the Chicken Shack, a chef in the villa kitchen — is what the events are made from, and it is there every week of the year.

Questions people ask

When is Taste of St. Croix 2027?

Not announced as of August 2026. The event traditionally ran in mid-April, but the 26th edition was held on Thursday, June 11, 2026 at Divi Carina Bay, and GoToStCroix's listing says the organizers have not said whether future editions return to April or keep a different date. Watch tasteofstcroix.com and the Taste of St. Croix, Inc. page on Eventbrite for the first announcement, and do not book flights around an assumed April date until one is published.

How much do Taste of St. Croix tickets cost?

The organizers' event FAQ lists general admission at $95 and VIP at $150. VIP adds a reception party and wine tasting before the main event, early admission to Taste itself, early admission to the after-parties and a commemorative poster; VIP guests are told to arrive by 5 pm. The FAQ has been updated in pieces over the years, so treat those as the recent range and confirm on the ticket page for the current edition. Tickets have sold out in past years, so buy before you fly.

Is Taste of St. Croix suitable for kids?

No, by the organizers' own guidance. Their FAQ discourages guests under 18 because several vendors serve spirits, there is an open cash bar and the room gets crowded. The family food events on St. Croix are Mango Melee in July (children 5 to 12 pay $5 and there is a children's mango-eating contest), Agrifest in February, the La Reine Farmers Market on Saturday mornings and the early hours of a Christiansted Jump Up. Book a sitter or a chef for the villa on Taste night.

When is Mango Melee and what does it cost?

The 30th Mango Melee was set for Sunday, July 12, 2026, 11 am to 5 pm, at St. George Village Botanical Garden, 127 Estate St. George on the west side of the island. Admission was $10 for adults, $5 for children 5 to 12 and free under 5, with $5 parking and an air-conditioned shuttle. The mango-eating contest is at 4 pm on the Great Hall lawn and the Mango Dis, Mango Dat cooking competition runs four categories. GoToStCroix's calendar pencils in July 11, 2027; confirm with the Garden before you plan the day.

Where and when is the St. Croix farmers market?

The La Reine Farmers Market runs Saturday mornings, mid-island in Estate La Reine just south of La Reine Chicken Shack, off Centerline Road. Vendors set up as early as 5 am and the best produce is gone by late morning, so aim to arrive by 7 or 8. It is a Virgin Islands Department of Agriculture market: seasonal fruit and vegetables, herbs, honey, eggs, plants, baked goods, bottled bush tea, dried sorrel and fresh fish. Bring cash and a bag. From the East End it is roughly 30 to 35 minutes by car.

What food events happen in the winter high season?

The Crucian Christmas Festival runs December 26, 2026 to January 2, 2027 in Frederiksted, with its food fair and festival village. Agrifest is Presidents' Day weekend, February 13 to 15, 2027, at Estate Lower Love. Rhythms at Sunset takes the Frederiksted waterfront on third Fridays from October to May, and Art Thursday keeps Christiansted's galleries open on third Thursdays from November to May. Jump Up in Christiansted has typically landed in February. Taste of St. Croix's traditional April slot is unconfirmed for 2027.

Is there a St. Croix restaurant week?

We looked and could not find a restaurant week with published 2026-27 dates. In practice Taste of St. Croix does that job in one night, with 40-plus kitchens in one room, and Agrifest and the Christmas Festival food fair do it for local cooking. If a restaurant week is announced, it will appear on GoToStCroix's events calendar and VisitUSVI's events page first. Between events, our restaurant directory lists what is actually open on the island in 2026.

How far is Divi Carina Bay from the villa?

Close. Divi Carina Bay Resort and Casino sits at Turner Hole on the southeast shore, on the same end of the island as The Cerulean, roughly 10 to 15 minutes by car along the south shore road and nearer than Christiansted, which is about 15 to 20 minutes. The west end, where Mango Melee, Rhythms at Sunset and the Cruzan distillery are, is roughly an hour. Ask the concierge about transport for Taste night so nobody drives home after the wine and rum stations.

What is Rhythms at Sunset, and is Sunset Jazz still on?

Rhythms at Sunset is a free monthly waterfront gathering run by Our Town Frederiksted at Verne I. Richards Veterans Memorial Park, 12 Strand Street, on the third Friday of the month in season, 6 to 9 pm, with food, drinks and local vendors and local performers. Its published dates run October 16, November 20 and December 18, 2026, then monthly to May 21, 2027. The older Sunset Jazz series at the Buddhoe Park bandstand was also a third-Friday event; check GoToStCroix's calendar for the month you are on the island.

Doing it from The Cerulean

The villa's end of the island is the right one for a food week. Divi Carina Bay, the Taste of St. Croix venue, is roughly 10 to 15 minutes along the south shore; Christiansted, for Art Thursday, Jump Up and the restaurant nights, is 15 to 20; the mid-island market and the Agrifest grounds are half an hour or so; and the west end — Mango Melee, Rhythms at Sunset, Cruzan — is an hour, a day trip rather than a chore. You come home from all of it to a gated drive above a private beach and a kitchen built for what you carried back.

That kitchen is the point of a food-led week. The chef's kitchen has a full-size range and oven, an island, a dishwasher, two refrigerators (one per kitchen) and an ice maker, and a sea-view window over the sink; the outdoor kitchen and gas grill sit on the deck above the water; and the dining table runs beneath a vaulted, beamed ceiling with a covered outdoor table for the nights the wind drops. A March 2026 guest review calls it the best-stocked kitchen, and the two refrigerators (one per kitchen) are the right size for a market Saturday and a fair afternoon. The concierge can have the kitchen provisioned before you land and topped up during the week, and arranges the private chef — for one Crucian dinner or the whole stay — along with a bartender for the evening you have in mind, and can help sort transport for the nights with tastings.

The private-chef option closes the loop this guide opens. Caterers compete at Taste alongside the restaurants (an individual cook won two categories in 2024), and caterers are who cook in villas; the catering and private chef listings are where to start, and the concierge makes the booking. Ask for the local dishes — kallaloo, fungi and fish, johnny cakes, a proper sorrel in December — a week or more ahead in season, hand the chef the market fish and the Agrifest tomatoes, and eat on the terrace as the light goes amber. If Taste of St. Croix's 2027 date lands in your week, it is the closest big night on the island to your bed. If it does not, the calendar above has something every month, and the market has something every Saturday.

“completely renovated… best-stocked kitchen… unbelievable views”

Timothy Moran, guest review, March 2026

Sources

Facts in this guide were checked against these primary sources in 2026. Hours, prices and schedules change — confirm before you go.

1. Taste of St. Croix (2.0), 26th Annual Edition — Eventbrite listing (Jun 11, 2026, Divi Carina Bay)
2. Taste of St. Croix — official site (since 2001, 40+ chefs, restaurants and farms)
3. Taste of St. Croix — Event FAQs (tickets, VIP, dress code, under-18 policy)
4. VisitUSVI — Taste of St. Croix (June 11, 2026; People's Choice; lifetime giving)
5. GoToStCroix — Taste of St. Croix (2026 move to June; 2027 unannounced; venue address)
6. Sea Glass Properties — Taste of St. Croix 2026 recap (categories, judges, winners)
7. VI Consortium — Taste of St. Croix 2024 (founder, attendance, PFA grants, winners)
8. St. Croix Foundation — programs (Sunday Market Square, nonprofit consortium, KIDS COUNT)
9. The Garden (St. George Village Botanical Garden) — Mango Melee 2026
10. GoToStCroix — Mango Melee & Tropical Fruit Festival (Mango Dis, Mango Dat; 2027 date)
11. St. Thomas Source — 30th Annual Mango Melee set for Sunday (Jul 5, 2026)
12. GoToStCroix — Art Thursday gallery walks (third Thursdays Nov–May, 5–8 pm)
13. GoToStCroix — Rhythms at Sunset concert series (2026–27 dates)
14. GoToStCroix — Agricultural and Food Fair (Agrifest)
15. Centerline Car Rentals — La Reine Farmer's Market